Eat Ostuni | our recommendations Sophisticated and stylish, poetic and timeless. Ostuni rises up from the rolling olive groves that surround it, a gleaming white… Read More »Ostuni | Our Best Restaurant and Bar Guide
Eat Puglia | Orecchiette con cime di rapa Join us as we #EatPuglia and serve up some of the best dishes, streetfood, and regional produce… Read More »Eat Puglia | Orecchiette con cime di rapa
Eat Ostuni | our recommendations Sophisticated and stylish, poetic and timeless. Ostuni rises up from the rolling olive groves that surround it, a gleaming white… Read More »Eat Ostuni | Our Ostuni Best Restaurant and Bar Recommendations
Eat Puglia | Spaghetti all’assassina Originating from Bari, Puglia’s regional capital, the dish should be three things. Burnt, crispy and fiery. The technique is unusual,… Read More »Eat Puglia | Killer’s Spaghetti from Bari
Eat Puglia | Laltro Baffo, Otranto “Dear Guest, the dishes we propose are the result of careful studies and a constant research for balance, for… Read More »Eat Puglia | Laltro Baffo, Otranto
Eat Puglia | Al Canale, Taranto In an earlier episode of The Big Gay Podcast from Puglia, we joined our friends Andrea and Greg as… Read More »Eat Puglia | Ristorante Al Canale, Taranto
Eat Puglia | Bad Gelato “Due to the continuous and exponential increase in the cost of raw materials, we’ve been forced to increase prices.” So… Read More »Eat Puglia | Not All Gelato Is Made Equal
Food is an integral part of Puglia’s identity. Puglia is Italy’s biggest producer of olive oil – around 40% of Italian extra virgin olive oil… Read More »New Podcast Episode | Eat Puglia 2022, Rebel FoodExp
Eat Puglia | A Menu to Taste? Over the last couple of years we have seen a few restaurants introducing a “tasting menu”. It suggests… Read More »Eat Puglia | The Trouble With A Tasting Menu
Eat Puglia | xfood, San Vito dei Normanni For the first time since 2019 we were able to return to what is, in our experience,… Read More »Eat Puglia | Pranzo di Pasqua 2022